Hi, I'm Rachel.

A few years ago I could barely boil water.

True story.

Determined to be a kick ass wife, I developed a love for football and learned to cook in my tiny Jersey City kitchen. I spend my days working in Manhattan, my nights and weekends chasing after a rambunctious toddler, and the hours in between cooking with my husband and feeding my TV habit...oh, and I blog about it all! 

Welcome to my world!

Search for Recipes & More!

Subscribe via Email:

Delivered by FeedBurner

Still Hungry?
my foodgawker gallery
Search for Recipes & More!


Subscribe to TAA by Email!

Delivered by FeedBurner


Follow the Food

The Pantry

Entries in Hoboken (6)


Talk Back: How Do You Do Takeout?

Every Monday morning, I make a plan for the week to detox myself in order to make up for all of the weekend wrongdoings. Usually by Wednesday, however, I've just about had it with practically starving myself (at least that's what it feels like, anyway). And the thought of cooking by Wednesday night? Not so much. This is about the time of the week that Shaun and I decide to hit up our little take-out menu box (a sweet gift from my mom and sisters for my bridal shower) and pick out some delectable eats to be delivered right to our very own doorstep...er, apartment building.

I'm not going to lie...the takeout options in Jersey City are pretty limited. Although Hoboken is just a hop, skip and a jump away, many of their restaurants just don't deliver, are sub-par in delivery quality or have recently been closed down due to health issues (eek...Junior's Papaya, RIP). We do have a few staples in the repetoire, like sushi, Indian food, and pizza (though due to an unfortunate incident during the last takeout sesh, in which our pizza was two hours late and cold, they've been excommunicated...so yes, we are in fact looking for a good pizza recommendation in Hoboken or the JC!) Komegashi Too sushiOh, and while a new and fabulous Five Guys (burgers and fries!) recently opened in the Jerz, they don't deliver and getting to them would require a team effort of getting our car from the garage and driving over so one of us can run in while the other does the illegal parking/circling the block routine...not really ideal.

So what I want to know is, how do YOU do takeout? Do you go delivery style or pick up? What's your favorite takeout cuisine? Do you have a designated takeout night? 


Before Oktoberfest, It's Italianfest: Part 1

Italian festivals are in full force this month, from Hoboken to Manhattan. I spent a rainy, yet food-filled night exploring the Hoboken Italian Festival: The Feast of the Madonna Dei Martiri. Located just north of Sinatra Park (a beautiful spot - if you have the means, I highly recommend checking it out), the festival replaced generic streets with local food vendors, live music (of the pop and Italian persuasion), a cannoli eating contest sponsored by 'Cake Boss' Carlo's Bakery, and fireworks.

Though the day was rainy, and it was misting as I used the fancy new Waterfront Walkway to get from my JC digs to the 'boken (see Rants), somehow we managed to not get soaked and my hair stayed in perfect order. As a well-traveled New York festival goer, I have to say that this was significantly smaller than NYC's San Gennaro. But for a rainy Saturday night in Hoboken? I was pretty impressed. Due to the significant quantities of food, husband and I shared just about all of our purchases in the interest of doing the most taste testing without overstuffing ourselves.

Food Consumed:
1 Mozzerella-stuffed Corn Pancake, $4
1 Cheesesteak Sandwich, $7
1 Bottle Dasani
Water, $2.50
1 Bottle Diet Coke, $2.50
1 Beef Patty, $2

1 Beef Shishkabob, $5

1 Banana Nutella Crepe, $5
Total Dinner for 2: $28

Favorite Food of the Night:
Banana Nutella Crepe

So it's not even an Italian food, though I think the Nutella counts. Either way, this won by a landslide.
Close second: Mozzerella-stuffed Corn Pancake

Least Favorite Food of the Night:
Beef Shishkabob

I hate this category and I always hope I can yell 'Nothing! This was all the best food I've ever eaten!' but sadly that is not the case in this instance. A grizzly cut of meat (I'm still not convinced it was even beef) with some bizarre sweet & sour mixture drizzled on it trying to pass for BBQ sauce...it just doesn't make the cut.


Kick Off Fall with Fashion, Food, and Freebies

Since Fall is my favorite season, and we're having unseasonably fabulous weather here in New York, I'm celebrating by attending some free yet fabulous events going on over the next couple of weeks. From fashion to food to fresh city air, you basically can't go wrong.

Fashion's Night Out
The first of its kind, Fashion's Night Out is a one night event kicking off Fashion Week tomorrow, Sept. 10. Designed to boost the industry and get shoppers (like you) into stores (like Saks & Bergdorf), this event will feature free cocktails and grub and discounted fashion pieces. Stores throughout the five boroughs will stay open until 11pm and word is that every notable designer will be out enjoying the festivities as well - even throwing in a performance here and there. Want the inside scoop? Check out New York magazine's Frugal Guide and Full Event Calendar. Ok, I do find it a little patronizing that suddenly the retail industry is hurting and therefore now the peons are invited to participate and spend their money, but the bottom line is that I really want to go. It seems fab and perhaps I'll score a super deal on some seasonal super trend. At the very least I hope to get some free wine and cupcakes out of it.

Hoboken Italian Festival
Moving on from chic to...not so chic, it's the Hoboken Italian Festival. Also kicking off tomorrow, Sept. 10, this 4 night festival will feature local cuisine (e.g. pizza, cannolis) and live music. Though I've never been, I'm not one to pass up NJ classic foods and will therefore be finding some time this weekend to attend. Check this site for a full schedule of events. My only reservation about this event is that it is unlikely to be as fantastic as...

The Feast of San Gennaro
A September staple in the calendar of Rachel. Each year husband and I attend and try lots of fried culinary delights, from skewered meat to fried corn cakes to fried calamari to tiramisu to...the list can go on and on. Like the Jersey shore boardwalk enlarged and displaced into Manhattan, carnival games, circus freaks, and live cheesy music permeate this Little Italy phenomenon. This is a festival that should not be missed. Running from September 10 - 20, it gets beyond crowded, so if you want to try food of any kind, I recommend a night after work and, I cannot stress this enough, get there early and on an empty stomach! Since my new office digs are in the downtown area, there is a high chance that I will be making multiple evenings of it.

Is that enough to get you started for September? I have a busy week ahead...check back for photos and honest reviews! Anyone else attending any of the above? Let me know if you want to meet up!