Hi, I'm Rachel.

A few years ago I could barely boil water.

True story.

Determined to be a kick ass wife, I developed a love for football and learned to cook in my tiny Jersey City kitchen. I spend my days working in Manhattan, my nights and weekends chasing after a rambunctious toddler, and the hours in between cooking with my husband and feeding my TV habit...oh, and I blog about it all! 

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Entries in peppermint (1)

Monday
Dec052011

Peppermint Chocolate Fudge Oreo Trifle for One

Happy Monday all! I hope you had a fabulous weekend. We spent most of it trading out our Fall decor for Christmas, shopping for our Christmas tree, getting some serious cooking and baking done and spending a lot of time on the couch. Shaun was a bit under the weather and so it was nice to just hibernate for a while before all of the holiday craziness sets in!

 

So with all of this wonderful holidayness approaching, I do have one concern...my jeans size. I typically gain a few pounds around the holidays and to be honest, I'm not really at a 'happy weight' right now as it is. Throw in a number of parties (not to mention cookie baking) over the coming weeks and it's not really looking like I'll be fitting into my pants for much longer.

So in theory, I should just like...not eat all of those things that are bad for me.

Right?

But!

The problem is that I wait all year for December and all of its goodies, so...I don't want to not eat delicious, seasonal eats. And that's why I had to find a not-terrible-for-me alternative that's just as decadent and holidayish, but without 10 pounds of butter and sugar. I'll save those for the real deal on the 24th and 25th.

This trifle was super duper easy and can be made in a snap. All it takes are a couple of Oreos, some chocolate pudding and a little whipped cream. Oh and a candy cane. Very important. It makes a large trifle for one, so you will definitely not be left hungry. I promise.

Peppermint Chocolate Fudge Oreo Trifle for One
2 Oreo cookies, crushed (I used reduced fat)
1/2 C sugar free/fat free instant chocolate fudge pudding, prepared with 1/4 tsp peppermint extract added in
whipped cream
1/2 candy cane or 1 peppermint candy, crushed

Take a small glass. Layer in one crushed Oreo, followed by 1/4 C of the pudding and a bit of whipped cream. Repeat the layers. Garnish with crushed candy canes.

Dig in. And don't forget a spoon!

So there you have it. A completely easy, low calorie dessert that you'd never ever know was off-the-charts unhealthy. And if you want to make it even more festive, I hear sprinkles make everything better :)

Questions of the Day:

How are you staying on track with eating before the holiday season?

Do you have any favorite lightened up desserts?